Found this recipe out of a need to get rid of some cereal sitting untouched in my pantry. It worked out great. My kids loved it. (I think I mainly liked it for the chocolate.) The recipe is adapted from Spark Recipes.Ingredients:
10.5 oz marshmallows
2 tbs butter
6 cups Captain Crunch Berry Cereal
1/2-1 cup chocolate chips
In a large bowl, melt the marshmallows and butter together in the microwave for about a minute. Stir well. Add the cereal and gently toss together.
Spray a 9x13 pan with a nonstick cooking spray. Press evenly the cereal in the pan.
Melt the chocolate chips for about a minute to a minute and a half in a small bowl. Drizzle over the marshmallow cereal. Place in fridge until hardened. Cut into bars.
For the school lunches, I wrap the bars in wax paper.
