Tuesday, January 17, 2012

Peanut Butter Chocolate Bars

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After thinking overnight about this recipe, I finally decided to make these Peanut Butter Chocolate Bars. Didn't make the brownies, as told to my boys last night, so I hope these will make it up to them.  The recipe is adapted from The Girl Who Ate Everything

1/2 cup butter melted
1 cup creamy peanut butter
2 eggs
1 package plain yellow cake mix
1 pkg (12 oz) semi-sweet chocolate chips
1 14 oz can sweetened condensed milk
2 tbs butter
1 tbs vanilla extract

Preheat oven to 325 degrees.  

In a large mixing bowl, mix together the butter, peanut butter, and eggs.  Stir in the cake mix.  It will be really thick.  Spray a 9x13 pan with a nonstick cooking spray.  Set aside 1 1/2 cups of the mix in another bowl.  Press the rest evenly into the pan.

In a medium size bowl, melt the chocolate chips, sweetened condensed milk, and butter in the microwave for a minute.  Stir well, making sure the butter and chocolate is all melted.  It will thicken up, being all gooey.  Stir in the vanilla.  Spread over the bottom layer.

Sprinkle the remaining mix over the chocolate.

Bake in oven for 20-25 minutes.  Cool completely before cutting into bars.

Caution!  These are very rich tasting!

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